Japanese green beans

Fresh green beans get a flavor boost from sesame oil and a splash of soy sauce. Garnish with toasted sesame seeds.

This Chinese green bean recipe is a family favorite, made with simple ingredients, and is such an easy recipe when you need a quick side dish.

A simple way of dressing vegetables that will become your favourite! Toasted Sesame seeds form the basis of this salty/sweet and addictive sauce for Green Beans and other vegetables.

These Asian Green Beans are the perfect side dish featuring fresh green beans in an Asian style sweet and spicy sauce.

Fresh green beans are a perfect side dish to brighten any dinner plate, but they can be tricky to cook. Even trickier to infuse with just the right flavors. With these garlic teriyaki green beans, you get perfectly tender beans every time that are infused with the perfect blend of Asian flavors making all of our side dish dreams come true. #sidedish #side #siderecipe

If you are having trouble making tasty veggie recipes, give this Chinese green beans recipe a try. It is truly bursting with flavor and very easy to make! This, and roasted Brussels sprouts, are my favorite veggie dishes. Asian green beans are the perfect side dish for Garlic Brown Sugar Baked Chicken, Garlic Butter Steak Bites, or Cajun Butter Steak.

Green Bean Gomaae is a classic Japanese salad where we blanch fresh green beans and toss them in a sweet, sesame-soy dressing. You‘ll need only 4 ingredients and 20 minutes to make this delicious, vegan-friendly side dish.

Chinese Green Beans are a quick and spicy stir-fried side dish for the Asian food lovers in the group. Simply sauté green beans with garlic, then add in a Sriracha-soy sauce for a flavorful explosion.

Teriyaki Green Beans - Green beans, shallot, mushrooms, garlic, teriyaki sauce & sesame seeds. Ready to eat in about 15 minutes. Great weeknight side dish.

These sweet and spicy Asian Green Beans are a great way to add big flavor and Asian flair to any meal. Super versatile and so delicious!