Japanese chicken soup

Zosui is a comforting dish made with cooked rice served in a delicious soup flavored with soy sauce or miso. My recipe is made with succulent chicken thigh, crispy chicken skin and umami-rich mushrooms for the ultimate flavour. This will be the best zosui you will ever try!

Dak Gomtang (Korean Chicken Soup) is the ultimate comfort food that is absolutely delicious yet so incredibly simple to make! Made with a whole chicken and aromatic vegetables, the broth is served alongside rice or noodles which is topped with shredded chicken and chopped green onions.

Japanese Chicken Cream Stew has a touch of Japanese flavour which makes it different from the recipe White Stew (Cream Stew) that I posted 2 years ago. It tastes like the stew made from the House Cream Stew roux.Don't forget to see the section 'MEAL IDEAS' below the recipe card! It gives you a list of dishes that I have already posted and this recipe that can make up a complete meal. I hope it is of help to you.

A super simple one-pot chicken udon soup that guarantees maximum satisfaction with beautifully seared chicken, rich soup, thick noodles, and tender veggies.

This easy and delicious Bok Choy Soup with tender chicken, ramen noodles, garlic and ginger is popping with authentic slow-simmered flavor but takes less than 40 minutes to make. It is the perfect healthy and hearty weeknight soup, featuring one of my favorite vegetables: Bok Choy! Make it when you are craving Japanese Ramen, but don't want to leave the comfort of your own kitchen.

Asian Chicken Noodle Soup is an upgraded ramen noodles meal that's perfect for fighting a cold or a winter weeknight dinner!

This classic Hibachi restaurant favorite is a light and healthy soup to soothe the soul.

Make meal planning simple with 30 days of healthy chicken dinner recipes! Soups, tacos, slow cooker dinners, sheet pan meals, and more.

Learn how to make Hakata's famous chicken mizutaki hot pot from scratch at home! This comforting dish is made by simmering homemade meatballs and a variety of vegetables in a simple yet elegant chicken bone and kombu broth. Mizutaki is not just a hot pot recipe, it's an experience!

This Chinese chicken noodle soup is an easy traditional dish you can make any day of the week!