Jambalaya recipe easy

Looking for a quick, easy, and delicious dinner idea? This delicious Jambalaya is all you need to make the whole family happy!

Easy One Pot Jambalaya with Sausage and Chicken – This EASY jambalaya is made in ONE pot with Cajun-seasoned chicken, sausage, rice, peppers, and more! The whole family will LOVE this big batch of comfort food that’s ready in 30 MINUTES! Perfect for busy weeknights or make it as a freezer meal prep recipe. There’s such incredible depth of flavor in such a short amount of time that it’ll be sure to go into your rotation!

Authentic, easy chicken and sausage jambalaya with boneless chicken thighs and smoked sausage. Lots of cajun flavors. Mardi Gras wouldn’t be the same without this wonderful cajun food!

Jambalaya is a spicy and flavorful one-pot dish originating from the Creole and Cajun cuisine of Louisiana. It's a hearty combination of rice, meat, and vegetables, often seasoned with a blend of spices that give it a delicious kick.

This hearty one-pot Creole jambalaya recipe combines sausage and sweet shrimp with a bright and spicy tomato sauce and tender rice.

This easy Jambalaya recipe is a flavorful and filling meal all made in one pot, featuring sausage, shrimp, rice, vegetables, and cajun spices.

This easy crockpot jambalaya takes just 15 minutes of prep but is packed with flavor and is hearty enough for a hungry crowd.

Try the best jambalaya recipe ever, full of rich flavors and hearty ingredients.

Cajun sausage and rice is an easy, one-skillet dinner recipe that's simple to make! This quick weeknight dinner is ready in under 30 minutes.

Chicken and sausage jambalaya is a recipe that will bring back memories of being in the French Quarter of New Orleans. It’s full of chicken, sausage, tomatoes, and rice. Jambalaya is perfect for a party or a family dinner, since it’s so easy and everyone loves it.