Italian pork loin

My cousin Jill wrote this recipe for our Oven Freezer Meals eCookbook and the sauce was so delicious that I wanted to drink it with a spoon. We didn’t end up including the recipe in the eCookbook…

This is a wonderful and easy technique for pork roasted inside a baguette with wonderful fresh herbs and of course garlic and olive oil! I'm sure this will become a

Tuscan Pork Roast is so flavorful and incredibly delicious that you'll want to make it again and again. The Tuscan pork roast comes out ...

Whether for a special occasion or an everyday meal, this Italian Pork Roast Stuffed with Prosciutto and Basil Pesto is easy to make and full of flavor.

Make-ahead, super tender and succulent pork in a thick, rich Italian tomato sauce. And who doesn't love Italian?

See step by step how to make porchetta, the impressive & delicious Italian pork roast. With herb, fennel & garlic flavors & crisp skin, it'll be a favorite.

Impress everyone with this easy Italian stuffed pork tenderloin recipe in the oven. With spinach, prosciutto and cheese, it's perfect for entertaining.

The amazing Porketta is full of flavor and juiciness of this pork recipe is an absolute necessity to try. Juicy, flavorful and delicious.

Italian stuffed pork loin is loaded with garlic, rosemary, and orange and roasted until golden on the outside, while moist and tender inside.

This porchetta recipe from Steven Raichlen's Man Made Meals shows you how to stuff a pork loin with garlic and herbs and wrap it in pancetta.