Italian game day food

A hoagie dip recipe that's loaded with Italian meats and cheeses, simple to make in just minutes! A perfect last minute snack for game day and parties.

This stuffed banana pepper dip is the perfect appetizer for game day, Super Bowl, or parties. Made with all of the ingredients for stuffed banana peppers including marinara sauce, cream cheese, mozzarella, parmesan, and Italian sausage. It's an easy appetizer and one of the best dip recipes that are so creamy and cheesy - plus it gives the best cheese pulls!

12 Tomatoes | A classic sandwich becomes a bite-sized appetizer! 🥪🫑 Full recipe on our website ➡ ➡ ➡ https://12tomatoes.com/italian-sub-bites/ or click… | Instagram

Get all the zing of your favorite Italian sub wrapped in a tender, flaky crust with this easy Spicy Italian Crescent Ring recipe! Loaded with ham, pepperoni, 2 glorious melty cheeses, banana or pepperoncini peppers

Scrumptious tortellini party snacks are the star attraction of any appetizer table! Served with jarred marinara sauce, your guests will be delighted to feast on these cute baked tortellini bites. They're a real crowd pleaser!

Spicy Italian Sausage Dip is creamy and delicious, made with spicy sausage and 3 types of cheese. Perfect for a game day party appetizer.

The ultimate flavor-packed delight: Italian Grinder Sliders! These adorable bite-sized versions of the classic grinder sandwich have layers of deli meats, ooey-gooey melted cheese, and an irresistible savory glaze. Trust me, these sliders are like a flavor explosion in every bite! Whether you're hosting a party, looking for a quick and tasty dinner option, or simply want to treat yourself to something scrumptious, these Italian Grinder Sliders are here to satisfy your cravings.

Here's what you will need:* Fresh or thawed frozen ravioli* Flour* Egg wash (3 eggs and 1/4 cup milk)* Italian-style bread crumbs (or plain bread crumbs with dried basil and oregano)* Marinara sauce (for dipping)* Vegetable oil (for frying)Directions:If your ravioli is frozen, allow to thaw before breading. Dredge the ravioli in flour, then egg wash (allow excess to drip off), then bread crumbs. Fill a large pot or skillet with two inches of oil and bring up to 350°F / 180°C. Carefully place…

No plain sandwiches here.

Italian Hoagie Dip has all of the same delicious flavors as everyone’s favorite sandwich - but served as a dip!