Italian christmas cake

This traditional Italian Christmas dessert is so yummy and our easy (hack recipe) will help you to make as simple version of an Italian Christmas Cassata cake - just like grandma used to make (only much easier and less complicated) This recipe is made using a store bought sponge cake that you can easily turn into this yummy holiday dessert that everyone will love!

A moist coconut-scented layer cake enveloped in a luscious coating of cream cheese frosting makes this a sweet, tangy dessert that complements any meal.

Inspired by a sugar cookie and featuring ricotta and olive oil, this Italian sweet cake is about to become the best you’ve ever tasted. Ever. Ever.

Zuccotto is a fabulous, creamy Italian dessert cake that is made in the form of a dome, or more specifically a pumpkin, and it is delectable!

Unwrap the secrets of traditional Panettone recipe, the ultimate Christmas delight! Transform your holidays with its irresistible charm!

Italian rum cake is so moist, delicious and creamy, you’ll seriously want seconds! This rum soaked layer cake is a showstopper dessert!

My favorite authentic bakery-style Italian rum cake, a combination of sponge cake, pastry cream, whipped cream, nuts, and booze for the win!

Not strictly baking, this cake, but a beautiful assembly of candied chestnuts, mascarpone, panettone, chocolate and pomegranate. Bellissima!

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If you’re familiar with the ricotta-and-olive-oil treat that is the Italian Christmas cookie, you’re going to love this supersized interpretation. Made easy with Betty Crocker™ Super Moist™ cake mix, this dense, sweet dessert is going to make you rethink the whole concept of a Christmas cookie exchange and instead will give you visions of holiday cake walks.