Indian style carrots

These delicious Spiced Roasted Carrots are seasoned with a blend of warm spices, then roasted until sweet and tender. They pair amazingly with just about every type of protein and are a tasty addition to veggie or grain bowls, as well.

This Indian carrot salad is a vegan, vegetarian, and feel-good side dish recipe, easy to make with minimal ingredients and tastes delicious.

Crunchy and Spicy Korean Carrots Salad will win people over at potlucks, picnics, and as a unique side dish in any home. Made with fresh carrots, onion, coriander, garlic and oil, these Korean style marinated carrots are easy, quick and always delicious!

These spicy roasted carrots are a tasty, quick and easy side dish. Serve them with grilled meat, or add them to fried rice or salads.

Indian-Style Carrot Salad. Vegan, Gluten-Free. Quick and healthy recipe for glowing skin and good vision. Eat the rainbow for health benefits.

Carrot pickle is one of the easiest and heatlthiest ferments, which brings together a tangy flavour of slightly fermented carrots, together with a fresh mix of Indian spices.

Indian Spiced Honey Roasted Carrots are the perfect side easily roasted in the oven with garlic, ginger, garam masala, and honey.

These Indian style carrot pickles (gajar ka achar) are probiotic and they taste so vibrant with salty, spicy and tangy flavor notes. Serve the pickle alongside dal and rice for a delicious and nutritious dinner.

Fragrant, sweet, warmly spiced Garam Masala and Honey Roasted Carrots are the perfect side dish to serve with dinner. Topped with chopped pistachios and fresh mint, they're sure to be your new favorite way to eat carrots!