How to wilt fresh spinach

Wilted Spinach is a quick vegan spinach recipe that takes only 5 - 10 minutes to make. This versatile dish is perfect to add in any menu.

This fresh spinach recipe is easy and can be ready to eat in less than five minutes! Three ingredients: spinach, water and garlic seasoning.

Cooked Spinach with Garlic and Olive Oil in a skillet on stove top, then sprinkled with freshly squeezed lemon juice and lemon zest. Easy instructions on how to cook spinach the easy way, the natural way. #spinach #garlic #oliveoil #veggies #vegetables

Hot and flavorful Wilted Garlic Spinach is an easy and healthy side dish that compliments any dinner, and the best part is that it takes minutes to prepare.

On my way home from work last night, I had one thought on my mind: Ravioli. Something about the cheesy pasta called to me, so I popped into the grocery store on a mission to grab some to cook for dinner. I prepped the ravioli and served it over a bed of spinach that I... Read More »

This Sauteed Spinach is made with fresh spinach sauteed with garlic and onions in olive oil and butter. It's the best, easiest and fastest spinach side dish that is healthy and low-carb diet friendly!

It's the cold-weather gift that just keeps on giving. The question is, how do you eat it all before it goes bad?

Want to enjoy homemade healthy and delicious Italian-style side dishes? Sautéed frozen spinach with garlic is yummy.

Garlic sautéed spinach transforms bundles of spinach into an easy, healthy and flavorful side dish that's made in just 10 minutes!

Here's how to cook spinach using these three methods: sautéing, steaming, and blanching. Any method you pick will produce quickly cooked, deliciously healthy leafy greens.