How to make sausage rolls

Recipe video above. "The secret is the bacon..." It really takes this sausage roll to another level! Also, sautéing the onion and celery before mixing into the filling makes it sweet and more moist than the usual, and using panko instead of normal breadcrumbs also contributes to making the filling of this sausage roll so moist.The addition of fennel adds an extra burst of flavour but it's optional. Pork and fennel are great mates and though most everyday suburban bakeries won't use it…

How to make a sausage bread rolls. This recipe yields 16 sausage bread rolls. Here’s… The post Sausage Bread Rolls Recipe appeared first on Recipe book.

This recipe for sausage rolls can be adapted to include your favourite herbs and is quick to make. Party food that everyone will enjoy could not be easier!

Stay at Home Mum's Sausage Rolls

The sausage roll is classic British fare, that is as versatile as it is easy to make. It can be served hot or cold, in a canapé size as an appetizer or in a larger roll for brunch, lunch, a snack or an entrée.

Baker Morgan Hipworth, from Melbourne, has offered his simple recipe for the perfect homemade sausage rolls wrapped in a golden flaky pastry.

Jazz up these Australian beef and pork sausage rolls with creamy kewpie mayo and barbecue dipping sauce.

Here's how to make puff pastry sausage rolls just like Greggs. This homemade recipe is tasty, flaky and so good too.

An easy, tasty recipe for succulent sausage rolls made with ready-made puff pastry. Step-by-step instructions with pictures. Sooo delicious, the whole family will love them.