How to cook veal

This classic veal scallopini is so easy and insanely tasty! Rich and bursting with lemon flavor veal scallopini recipe in a creamy sauce.

Find the best veal chop recipes here! From grilled to sous vide to pan-fried with every flavor imaginable, serve your favorite tonight, and it’s sure to be a hit!

A boneless veal roast is an elegant alternative to more common homemade roasts. Top round and leg cuts of veal are optimal for roasting, as they're resilient, juicy and flavorful. Veal is usually more expensive than other roasting meats and poultry.

Veal saltimbocca, a Roman specialty, is a simple dish of sautéed veal cutlets, layered with prosciutto and fresh sage, and served with a buttery, lemony pan sauce. It's quick and easy to make, but to make it truly great, you have to pay attention to the details.

Veal cutlets are delicious, tender meat that can be cooked in many different ways.

Veal scallopini is one of those great gourmet dinners yet it's very easy to prepare. If veal isn't in your budget, substitute chicken breast.

How to cook Veal Escalope to perfection

Pan-Fried Veal Chops with White Wine Sauce is an easy recipe you can make in for a restaraunt quality meal at home. Veal Chops are delicious!

Try this easy pan-seared veal chop recipe topped with a compound butter of fresh herbs and lemon zest, that's quick enough for weeknight dinners.

Veal almost never occurs to me as something you can actually eat. When I see veal listed on a restaurant menu, my eyes skip right past it. I’ve bought it in the grocery store maybe five times in my life. It even took me a second to remember what kind of meat it is (ssh). It’s safe...