Horn cookies

My grandma’s butter horns – aka brown sugar walnut rugelach! These buttery, slightly sweet cookies are irresistible. A special family recipe that is made with sour cream instead of cream cheese. Vegetarian.

I got this recipe from my friend Laura, who is an expert baker. We've been making cookies together every year for Christmas since we were i...

I got this recipe from my friend Laura, who is an expert baker. We've been making cookies together every year for Christmas since we were i...

This classic recipe for Cream Horn Cookies (also know as Lady Locks) will make the perfect addition to your holiday cookie tray.

Make your holiday special with these Italian Christmas cookies that taste like they came right out of Grandma's kitchen.

These are my favorite, a recipe from my mom. I make the dough, divide it into thirds and freeze it. Then I thaw in the fridge, roll and bake when I have time. The baked cookies freeze well too!

How to make classic Cream Horn Cookies (Lady Locks) | Inspired by Charm

Traditional German Horn Cookies are crumbly, melt-in-your mouth crescents of buttery goodness. Prepared for Christmas but good any time!

Apricot Kolacky Cookies (kiffles) have flakey cream cheese pastry dough wrapped around an easy apricot filling! These two-bite cookies are buttery, crisp and addicting.