Homemade pretzel buns

Super soft homemade pretzel rolls with buttery salty crust recipe. Follow my easy step by step photos to make your own buns from scratch.

Once you try making bread you'll be hooked!

Chewy and salty on the outside and soft on the inside. These homemade pretzel buns are delicious and easy to make. They can be enjoyed on their own or used as a bun for sandwiches or hamburgers.

These soft pretzel buns are a delicious homemade treat that can be served with any meal. These rolls are commonly used in Germany for a variety of savory sandwiches.

If you've ever wanted to try your hand at making the perfect soft and chewy homemade Pretzel Buns, then you need to give this recipe a try!

Authentic pretzel buns for hot dogs and bratwurst are a variation of my super popular authentic German pretzels, but shaped like long buns instead. Called 'Laugenstangen' (lye sticks) in German, they are super soft and fluffy on the inside and taste just like from a really good German bakery.They are surprisingly easy to make, following the simple steps in my recipe. This authentic German pretzel hot dog bun recipe is based on my popular soft pretzel recipe, using real lye (but that's…

Easy to make homemade Bavarian pretzel rolls are soft on the inside with a salty, chewy crust. Perfect for burgers, sandwiches, or to dip in sauces or soups.

Once you try making bread you'll be hooked!

Easy to make homemade Bavarian pretzel rolls are soft on the inside with a salty, chewy crust. Perfect for burgers, sandwiches, or to dip in sauces or soups.

Homemade soft buttery Pretzels with an amazing Salsa Verde Cheese Dipping Sauce. They're so easy to make you'll wonder why you waited so long to make this delicious treat at home!