Homemade empanada dough

Learn how to make flaky empanada dough, complete with step-by-step instructions and photos! It's perfect for any filling you choose.

This empanada dough recipe is easy to make and will be flakier, more tender and more flavorful than anything you buy in the store.

Empanada dough is an easy six-ingredient recipe that produces a flaky pastry perfect for pastelillos, empanadillas, or empanadas.

An absolutely gorgeous, easy to handle and tasty Empanada Dough. It's a joy to work with and you are gonna find it easy to turn out flaky empanadas.

This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and you will love them!

My empanada dough recipe is easy to make using simple ingredients, and perfect to use for sweet or savory empanadas of all kinds.

Today's baked empanada dough is incredibly easy to make and can be used with any filling. You can even make it in advance and make it vegan if you'd like! Give it a try and let me know what you think!

Empanada came from the word ’empanar’ meaning “enbreaded”, that is, wrapped or coated in bread. It is a bread-pastry common in Southern European, Latin America and Philippin…

Learn how to make flavorful Vegan Empanadas entirely from scratch using simple ingredients! They're Filipino-inspired, made with a sweet and savory "beef" filling sealed inside a light and airy homemade empanada dough.