Make and share this Baker's Original German Sweet Chocolate Cake recipe from Food.com.
Lisa Anderson
High altitude german chocolate cake
Learn how to make a mouthwatering German chocolate cake that turns out perfectly at high altitudes. Try this recipe and indulge in a decadent dessert that will impress your friends and family.
Rich and moist dark chocolate German Chocolate Cake, filled with pecan coconut caramel frosting that's spiked with a little bourbon.
antonella | Brand Director and Communication Manager
A year ago my husband celebrated his 49th birthday. And I baked a family favorite – a chocolate sheath cake with a thick brownie like consistency. And it bombed. It was more fudge than cake and I vowed to find the perfect high altitude chocolate cake recipe before his 50th birthday. 12 Months later I…
Carla Neal
Bring back a cake just like one of your family recipes growing up with these old-school cakes that are as storied as they are delicious.
Giancarla McOrmond
Check out these high-altitude baking tips to help your baked good turn out perfectly from sea-level to ten thousand feet!
Marsha Bucci St Pierre
An easy, moist and fluffy high altitude chocolate cake recipe, perfected for mountain bakers, with rich, fluffy chocolate buttercream.
S Vandenburg
Rich, dark chocolate cake layers, filled with toasted coconut filling and pecan wafer crunch, topped with a classic chocolate buttercream.
Christina Pierce
This chocolate fudge cake is tender, moist and dense, with a rich chocolate flavor, a hint of espresso, and silky dark chocolate ganache.
Jordan Lawrence
Celebrating life’s sweet moments with German Chocolate Cake! Layer upon layer of chocolatey, coconutty, pecan-packed goodness. 🎉🍰 Decadence Meets Tradition: A Luxurious Treat Ingredients: For the Cake: 1/2 cup Boiling Water4 ounces Sweet Cooking German Chocolate2 cups Sugar1 cup Butter, softened4 Egg Yolks1 teaspoon Vanilla2 1/2 cups Cake Flour1 teaspoon Baking Soda1 teaspoon Salt1 cup ... Read more
Melody Baker
By far the most requested cupcake that I make is German Chocolate . There is just something about the combination of chocolate, pecans...
Daisie Young