Herbed butter

This easy Herb Butter recipe takes just 5 minutes to make! Only 5 ingredients are needed for this compound butter that you can use many ways.

Homemade Garlic Herb Butter is the best rich and flavorful topping for steak or prime rib! Keep the compound butter in the refrigerator or freezer to always have on hand for spreading on bread, veggies, pasta, chicken, or shrimp.

This homemade Garlic Herb Butter is easy to make and tastes delicious with steak, grilled chicken or with pasta!

This Herb Butter recipe takes foods like baked potatoes, dinner rolls, steak, and turkey up five notches and it’s so easy to make!

From savory to sweet kinds of butter, here are our favorite flavored butter combinations to make at home—and the perfect recipes to pair!

Add a punch of flavor to your recipes with an easy, under 5-minute Garlic Herb Butter. Perfect addition to vegetables, proteins, and bread.

This homemade herb butter is versatile and easy to make. Plus, it's a fantastic way to preserve your fresh summer herbs to enjoy all year long! #herbbutter #compoundbutter

Add a slice of this herb compound butter to just about anything! From steak to sautéed veggies — it'll add the perfect buttery touch to them.

To help you achieve the perfect consistency, taste, and buttery blend, we have put together a list of mistakes to avoid when making compound butter.

The fun part about making compound butters is that there isn’t really a bad combination. We love to build ours with a mix of fresh herbs, citrus zests, and garlic and onions.