Healthy funfetti muffins

Start your morning with sprinkles! These Vanilla Funfetti Muffins are the funnest grab-and-go breakfast, and kids are gonna love them!

These Mini Funfetti Cupcakes are a tasty bite-sized lunchbox treat that is sure to please both kids and adults alike! They are the right size for a birthday party, potlucks, or just to have as a weekday dessert.

Healthy Funfetti Muffins are sweetend with maple syrup, made with oat flour and almond flour, and topped with a Greek Yogurt "Frosting."

These allergy-friendly Funfetti Muffins are egg-free, dairy-free vanilla muffins filled with colorful funfetti and can make Vegan funfetti cupcakes.

Funfetti muffins made with bananas, oats, yogurt, and eggs!

Funfetti muffins. You can make them with only three ingredients and they're only one Weight Watchers point. What a perfect snack.

These party cake muffins are perfect to celebrate any ordinary day—or as a really fun way to start a child's birthday. Be gentle when stirring in the sprinkles to limit the color running.

These Copycat Little Bites Party Cake Muffins are the *ultimate* funfetti muffins to whip up. They're cakey, fluffy and beyond addicting!

Ingredients: 2 cups unbleached all purpose flour 2 1/2 tsps. baking powder 1 tsp. baking soda 1/2 tsp. salt 4 tbsps. sugar 1 1/4 cup butter milk or skim milk 2 eggs 4 tbsps. maple syrup 4 tbsps. melted butter 1/4 cup sprinkles Directions: Step 1:Combine the wet ingredients and whisk together. Then add the dry ingredients except the flour and sprinkles, whisk to combine. Finally add in the flour and sprinkles. Step 2: Pre-heat your oven to 350 degrees and spray your mini muffin tin with…

These Funfetti Protein Cupcakes taste just like cake batter! They're moist with creamy frosting, and sweet sprinkles. And they're gluten-free!