What you need: 3 Chicken breasts, diced 1 cup chicken broth ½ cup teriyaki sauce ⅓ cup brown sugar 3 garlic cloves, minced 4 ½ teaspoons cornstarch What you do: 1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl and mix. 2. Add chicken to sauce and toss to combine. 3. Pour chicken mixture into crock-pot. 4. Cook on low 4-6 hours, or until chicken is cooked through. 5. Place liquid in a saucepan and bring to a boil. Combine cornstarch and water until smooth…
Rasima Korajac-Husadzinovic