Hallah bread

Traditional braided challah bread recipe! Make this soft, slightly sweet enriched bread in one afternoon. Video tutorial shows how to braid.

Challah Bread, with it's braided design, rich flavor, and symbolic significance is cherished by Jewish families and many others globally.

Learn how to make easy challah bread with this delicious recipe. This soft, sweet bread is made with honey and olive oil. It’s surprisingly simple to braid the 5 strands of challah dough into a stunning centerpiece for an Easter brunch or a Jewish Sabbath meal!

A lovely egg and honey enriched, braided Challah recipe. Traditionally served with Sabbath dinner. Rich, sweet and moist. Lovely with butter or jam.

This recipe is a tasty fool-proof recipe that involves no oil for your Jewish Sabbath and is easy to make! From my Ema Ljuba.

This delicious, fluffy challah recipe is slightly sweet and very easy to make. It's my family's favorite bread.

Delicious soft challah bread made into mini rolls perfect for dinner or as buns for sandwiches or sliders! It's easy to make and super delicious.

This Challah bread recipe will help you make soft and fluffy,lightly sweet challah bread in a simple and easy method.They are so delicious to have as plain bread or with some butter or jam.

Key Equipment: 2 rimmed baking sheets, pastry brush, instant-read thermometer

This braided Challah Bread recipe makes two of the best, most gorgeous braided loaves you will ever eat! Enjoy one loaf warm from the oven and save the other loaf for French toast a few days later!