Half baked harvest recipes breakfast

Not only is this french toast incredibly easy, it's also better than any other french toast you've ever had. Soft, buttery, sweet, and filled with blackberry jam, ricotta cheese and fresh blackberries. It's the perfect brunch entrée for both spring and summer gatherings.

No canned soup in sight.

Maple Glazed Apple Pull-Apart Bread | halfbakedharvest.com @hbharvest

Warming vanilla bourbon egg custard, nutty browned butter + sweet cinnamon sugar. Top with whipped mascarpone and a drizzle of maple!

Baked in a skillet and swirled with brown butter, lemon, blueberries + blueberry jam then baked until extra PUFFY - so delicious!

Every bite is soft, buttery, and custardy inside, yet caramelized around the edges...almost like creme brûlée!

Spicy gingery chicken, steamed rice, all the toppings, plus our favorite spicy, sweet, and creamy mayo sauce!

And when I say omelets, I mean like a really GOOD omelet. One with the yolks, some butter, herbs and cheese.

The quick fix dessert we're all in need of from time to time...beyond delicious and the easiest to make!

Great for breakfast and brunch...but even better for breakfast-for-dinner!