Guatamalan recipes

Are you preparing for your trip to Guatemala? Love food? Travel to eat? Here is a list of the must-try dishes in Guatemala--traditional Guatemalan dishes, Guatemalan breakfasts, Guatemalan desserts, and the best street food in Guatemala! Plus info on where to eat these fabulous dishes. #food #travel #Guatemala

Here are my favorite Guatemalan traditional recipes perfect for Guatemala’s Independence or Hispanic Heritage Month celebrations.

Most traditional Guatemalan foods are based on Maya cuisine, with Spanish influence, and prominently feature corn, chilies and beans as key ingredients.

The national dish of Guatemala is made with pumpkin seeds, sesame seeds, roma tomatoes, chiles, and chicken. You'll love this Pepian de Pollo.

Get a taste of South America with these traditional Guatemalan foods. From enchiladas to stew to tamales and tostadas, these recipes are so irresistible.

Delicious healthy chicken stew of tender shredded chicken in a fresh tangy tomatillo-cilantro sauce. Top with sliced avocado, chopped scallions and corn tortillas

Guatemalan tamales chuchitos. Guatemalan chuchitos recipe with easy steps. This is the best chuchito recipe, a traditional Guatemalan tamal dish perfect for celebrating Hispanic Heritage Month or Guatemala's Independence Day, 15 de septiembre

15 most delicious Guatemalan fruit, from cashew nut, nispero and caimito to more exotic fruit in Guatemala like piñuela and paternas.

Fusing an intriguing blend of ancient Mayan dishes with American and Spanish influences, Guatemalan foods make up one of Central America's most colorful and hearty cuisines.

These traditional Guatemalan desserts are such a treat! Spice up the end of your meal with borracho cake, torrejas, tres leches cake, and more delicacies from Guatemala.