Ground turkey pasta sauce

This easy ground turkey pasta dish is comforting, tasty, and easy to make. Featuring a creamy, cheesy sauce infused with fresh herbs, this turkey pasta is just the perfect midweek dinner.

Update your traditional meat sauce with this healthier version without sacrificing flavor! Tasty and delicous ground turkey and veggie bolognese couldn't be simplier to make.

Spaghetti meat sauce made with ground turkey, Italian seasonings, garlic, onion and shredded carrot simmered in tomato sauce with parmesan cheese.

Ground turkey meat sauce is a lean meat sauce made with ground turkey meat instead of ground beef. Serve this healthy and hearty meat sauce with your favorite pasta!

Deliver a cozy and satisfying family dinner with this easy baked ground turkey pasta recipe. You'll love the tender penne tossed in a flavorful sauce of zippy tomatoes, lean turkey, and an Italian herb blend.

This simple Ground Turkey Spaghetti Sauce is an easy way to add veggies into your pasta dinner. Veggie packed and simmered with basil, oregano and plenty of garlic. Freezer friendly and tastes even better the second day so leftovers are always a bonus!

This easy ground turkey pasta recipe is hearty, very flavorful, and ultra comforting! It uses simple, wholesome ingredients to make the coziest meat and tomato sauce for pasta.

Ground Turkey Pasta Skillet Recipe – Love pasta but want to lighten up your classic recipes? Try this easy, flavorful ground turkey pasta recipe. The ground turkey adds a healthier spin to th…

I fell in love with pasta bolognese during my time working in a fine dining Italian restaurant in the heart of downtown Milwaukee. After much begging, the restaurant's chef taught me how to make it myself at home. The only problem? I didn't always have time for the hours-long simmer required to properly cook a classic bolognese sauce. My solution? Create an equally delicious sauce using a leaner protein – ground turkey. This particular turkey bolognese, which I've lovingly dubbed…

A quick and easy Italian dinner recipe that uses a meat sauce based in marinara and ground turkey rather than ground beef or pork.