Green peas pasta

This Creamy Vegan Pea Pasta is lathered up in the most delicious, luscious sauce made with fresh (or frozen) English peas and mint without a lick of dairy! Happy little shells cradle a vibrant, creamy green sauce made up of peas and mint.

A super quick, easy and nutritious creamy green pea pasta with a vibrant and velvety sauce. Yep, it's comforting and creamy, but without any actual cream! It's the combo of feta and parmesan cheeses that provides the creamy richness here. Enjoy this pea pasta by itself for an effortless and budget-friendly midweek meal made from just frozen peas and a handful of other fridge and pantry ingredients. Alternatively, make it even more substantial by serving with meat or fish on the side.

It's Spring/Summer and all I'm thinking about is bright and green recipes, like this pasta with leeks and green peas!

Bursting with fresh spring flavors and ready to serve in less than 30 minutes, pasta with peas is a family meal that everyone will love.

Green Pea Pasta is made with a creamy pea pesto sauce and served with roasted asparagus. A vegan pasta recipe that is quick and easy, perfect for spring weeknight dinners! Decadent texture and bright lemony flavor.

This riffable green pea pasta recipe feels like spring—even if you don't have that many fresh ingredients around. Dried pasta and frozen peas to the rescue.

If you think of a heavy side when you think pasta salad, think again! This healthy pasta salad is light and full of flavor from fresh peas, lemon zest, and green onions! This pea pasta salad will be your new side dish and potluck recipe go to!

Green Pea Pasta is a comforting bowl of pasta with a super creamy sauce and bright, vibrant flavors. This easy and quick 15 minute recipe features simple ingredients, is vegan friendly, and perfect for busy weeknights. Easy Dinner Ideas, Easy Dinner Recipes, Vegan Pasta Recipes, Vegan Dinner Ideas, Dairy Free Recipes, Easy Meals, Dinner Recipes for Two.

This Green Pea Pasta is a quick dinner, ready in just 20 minutes! It's easy to prepare and is a yummy Spring meal. Easily customize it for picky eaters!

Pasta e piselli (pasta with peas) is a simple yet super tasty spring dish of Neapolitan inspiration. Made with short pasta and fresh or frozen peas, this pasta e piselli recipe is a flavourful dish that’s like a cross between a pasta dish and a soup.