Green orzo salad

This vegetarian Mediterranean orzo pasta salad with crunchy vegetables, spinach, briny olives, and feta makes a healthy, meal-prepped or party pasta salad.

This green orzo salad with basil vinaigrette is exploding with flavors and textures like asparagus, snap peas, spinach, basil and buffalo mozzarella! Never bring a boring pasta salad to a gathering ever again!!

Orzo kale salad with lemon vinaigrette topped with parmesan, pumpkin seeds, and marinated olives. The perfect side dish to any meal!

This Greek Orzo Salad Recipe bursts with flavor thanks to feta cheese, red onion, tomatoes, cucumber, and kalamata olives. We use chickpeas for our protein, feel free to use grilled chicken or shrimp instead! Topped with a zesty Greek salad dressing, this is the perfect summer pasta salad recipe. Just combine the ingredients in a large

Lately I have had so many green veggies in my fridge. I often make a big batch of detox veggie soup or green juice with my greens but decided this week to make a green veggie heavy couscous salad. I almost did orzo as the base but at the last minute decided to do couscous. […]

This pasta salad is all about green vegetables and herbs like peppery watercress, fragrant dill, raw asparagus and sugar snap peas. Reserving a bit of the dressing to toss with the salad right before serving, refreshes and revives some of the bright flavors that have already been soaked into the orzo.

Elevate your salad experience with our Orzo Arugula Salad, a delightful mix of peppery greens, tangy cranberries, and zesty sun-dried red peppers, dressed in a homemade lemon basil vinaigrette.

This fresh and vibrant green orzo salad is the PERFECT welcome into spring. The tender asparagus, crispy pistachios, tangy green olives, and creamy feta cheese all come together in this dish to create a super satisfying bite. The lemon vinaigrette adds a zesty touch to the dish, perfectly complimenting the fresh and herbaceous notes of the dill and arugula.

Elevate your salad experience with our Orzo Arugula Salad, a delightful mix of peppery greens, tangy cranberries, and zesty sun-dried red peppers, dressed in a homemade lemon basil vinaigrette.

After spending a ton of time traveling in the southern states, I became a HUGE fan of fried green tomatoes. I've had everything from fried green tomato BLT salads to fried green tomato eggs benedict....