Green onion pancake with egg

The BEST Taiwanese Green Onion Egg Pancake you need to try! Perfect breakfast dish that only takes 5 ingredients!

homemade flakey and savory green onion pancake.

The absolute BEST Korean Vegetable Pancakes! So easy to make and approved by my Aunt Song Ja!

Are you looking for a nutritious and healthy breakfast idea? Keto Green Onion Pancake with Egg is a delicious dish featuring lightly beaten eggs filled with chopped green onions. It is mouthwatering, satisfying, and rich in protein. It takes less than 10 minutes to make with 5 ingredients that are kitchen staples.

Classic and traditional Chinese green onion pancake is the best for snack, breakfast or lunch. This Chinese scallion pancake recipe only has a few ingredients. Let’s learn how to make scallion pancakes at home!

Crispy green onion pancakes stuff with creamy avocado and crisp cucumber! It’s a hearty snack with lots of flavor and textures!

Pajeon, the delicious Korean green onion pancakes, are simple to make from scratch. And with a couple of tweaks you can make sure they're crispy every time.

Known as “Big Green Onion Pancake” in Taiwan, this is one of my favorite variations of green onion pancake. Big Green Onion Pancake has layers of savory green onion; the pancake is crispy on the outside, doughy, and soft on the inside. Not only is Big Green Onion Pancake delicious, but it is also the easiest and fail-proof version to make at home! Give this vegetarian-friendly delicious green onion pancake a try; I promise you will love it!

This Korean green onion pancake made with flour, scallions, kimchi, and egg is so nutritious and so easy to make. This is my lifesaver when I feel too lazy to cook but don't want to order takeout, because this pancake will only take me about 15 minutes to cook, and I always have these simple and healthy ingredients at home!