Indulge in the rich flavors of Greek honey cake with these mouthwatering recipes. Discover how to make this classic dessert and satisfy your sweet tooth with every bite.
If you are looking for a sweet treat with only 15' prep time, then this Greek Honey Cake (Melopita Sifnos) is a simple and delicious cake to make that will satisfy your craving!
My extra moist Greek honey cake is light, sweet, and has a lot of honey flavor. Orange zest and juice give it just the balance it needs to be a real favorite. It’s so easy to make that you don’t even need a mixer! You make the batter and pop it in the oven. A simple orange syrup makes an already moist cake even moister. Plus, this is a great alternative to cakes with frosting and perfect to take to a dinner party!
This is an easy, snack size cake. It is moist with just the right amount of spice. Greek Honey-Walnut Cake 1 ¼ cups all-purpose flour ¾ cups sugar 1 teaspoon baking powder 1 teaspoon cinnamon ½ te…
Try my recipe for melopita, the honey and cheese pie from Sifnos. This traditional Greek recipe is essentially a crustless cheesecake, but without all the fuss - there's no water bath or fancy equipment required, not even a stand mixer!
I'm adding ground pistachios to this traditional and beloved Greek dessert because I love the way pistachio pairs with orange and honey. However, you can substitute 1 cup of almond flour for the pistachio and flour mixture if that is what you have on hand. This cake really lets the honey flavor shine and is perfect no matter the time of year.