Grape clafoutis

A quick and simple classic French baked dessert with an unexpected twist.

This clafoutis recipe features a creamy custard-like batter filled with blueberries and cherries. It's a simple French dessert that comes together in no time!

Clafouti is the kind of word, I swear, that chefs love to use to cast a veil of … Read More

How to make clafoutis, a traditional French flan-type pudding made with cherries, or in this case grapes. It's one of the delights of summer.

This Grape Clafoutis is a baked French dessert that's incredibly quick and easy to make. It's a thick flan-like batter with grapes.

(GATEAU DE BEAUMES-DE-VENISE AUX RAISINS) Named after a town in the Vaucluse and the sweet, fortified wine produced there.

Here's a tasty way to use up the grape harvest! Make a new back to school tradition with this delectable grape coffee cake with healthy, wholesome ingredients.

Torta Bertolina, Italian Grape Cake. It is a traditional cake, made in the Autumn with a kind of grapes called “uva fragola“, a small grape, sweet and aromatic. I used Coronation grapes, a variety that is seedless, sweet, juicy, and plump. There is a layer of grapes in the middle and one on top and a dusting of cane sugar before it hits the oven. The result is a fragrant, delectable, lick-your-fingers cake, perfect for dessert, and why not, breakfast!

My easy grape clafoutis, a delicious and light French dessert... Serve the clafoutis preferably lukewarm, sprinkled with some icing sugar.

I’ve been thinking about alchemy a lot lately. Not the quest to turn lead into gold, but the type of magic that unfolds in the kitchen--the transformation of pantry staples into something transcendent. I became somewhat obsessed with the idea of kitchen sorcery while developing the recipe for this