Gourmet red velvet cake

Looking for the best red velvet cake recipe? We tried 9 popular internet recipes in search of the best red velvet cakes!

I couldn’t help taking another bite of it, and then another.

Real red velvet cake made with buttermilk, vinegar, and a little cocoa powder! The texture is buttery, soft, and fluffy! A true velvet cake.

This cake recipe is my go-to Red Velvet sponge roll, but instead of rolling it up, I've used a pastry ring to cut the sponge sheet into 3" stackable rounds. The rounds are filled with a light whipped cream and cream cheese mixture, then topped off with a little more of the same.

Red velvet cake is a vibrant red cake, flavored with buttermilk and cocoa powder. Frosted with sweet and tangy cream cheese frosting, this classic favorite is cake perfection.

BEST Red Velvet Cake! Ultra moist, buttery, tender, and soft cake with the best red velvet flavor. Finished with easy cream cheese frosting.

Make this red velvet cake from scratch for a classic Southern recipe that's moist, delicious, and rich. The homemade cream cheese frosting and double layers make this cake recipe a delicious dessert for any occasion. Plus tips and tricks for keeping this dessert recipe fluffy and moist. Click through for all the details!

No sharing is required with these delicious mini cake recipes, including cheesecakes, Bundt cakes, pound cakes, and red velvet cakes.

This Red Velvet Cake is soft and moist, with a subtle cocoa flavor, frosted with tangy and sweet cream cheese buttercream.

Let this be your sign to start adding chocolate chips to red velvet cake! This chocolate chip red velvet cake has the classic velvety, spongy, and ohhh so moist texture of red velvet cake with bites of mini chocolate chips throughout. All topped off with classic cream cheese frosting and a dreamy ganache drip.