Gochujang rice

This Korean Gochujang Fried Rice (Bokkeumbap) comes together in just 15 minutes and makes for a great main course or side dish. Load it up with veggies, eggs, bacon, or meat of your choice for a spicy treat.

Featuring fluffy rice and veggies tossed in a spicy, savory sauce, this Gochujang fried rice is a crowd-pleaser! A simple yet delicious recipe that is ready in 15 minutes.

Gochujang fried rice is the perfect recipe for using up leftover rice and veggies. Gochujang paste adds the perfect umami flavor.

Do you enjoy spicy Korean rice and you've probably not been getting that hot spicy taste that you really want? Time to try the gochujang fried rice.

This Cheese Tteokbokki features chewy Korean rice cakes smothered in a sweet and spicy gochujang sauce and molten cheese.

Kimchi Fried Rice with Chicken is easy to make in one wok and full of BIG and BOLD flavors! This Korean fried rice is made with savory tender chicken pieces, tangy kimchi, fragrant aromatics, veggies and the most delicious gochujang infused spicy, smoky, and tangy sauce with a hint of sweetness. Ready in 30 minutes, it’s the perfect tasty meal for busy weeknights! #kimchi #kimchifriedrice #highproteinmeals #koreanfood #korean #healthy #dinner #mealprep #maindish #friedrice | That Spicy Chick

Korean (Gochujang) Tofu Rice Bowls are a quick, incredibly flavorful, make-ahead dish! Perfect for weeknight dinners.

This gochujang fried rice takes less time than it takes to drive to a restaurant and pick it up and is kicked up a notch by the spicy/sweet Korean paste. #gochujangfriedrice #friedrice #quickandeasy | chiselandfork.com

This 5-ingredient gochujang sauce recipe is easy to make and done in minutes, perfect for quick and easy stir fries, rice bowls, noodles and so much more.

This Korean Gochujang Tofu is baked until crispy perfection and coated in a sweet and spicy gochujang sauce. It's easy to make and a perfect weeknight dinner!