Gluten free vegan falafel

These mixed vegetable pakora are super crispy but pan-fried to use less oil! The Indian fritters are a gluten-free, vegan snack or appetizer!

Crispy on the outside, nice and creamy on the inside, these veggie balls were a big success with my family. Chop the veggies finely for...

Learn how to make falafel three different ways: fry, air fry, and bake! Packed full of fresh herbs and served with a homemade tahini sauce!

May 10, 2021 - With protein-rich green lentils and flavorful spices, these lentil meatballs will pair perfectly with any of your favorite Italian pasta recipes.

Made with red lentils, sweet potatoes, beans & vegetables, this vegan sweet potato chili is hearty, flavorful & it's made in the slow cooker!

Ready to learn how to make authentic falafel from scratch? My family’s secret recipe for the Best Authentic Falafel, made with chickpeas, fresh herb, and spices is all you need! Be sure to check out the complete step-by-step tutorial, important tips for baking or frying falafel. And watch the video just above. What’s your favorite way to enjoy falafel? I love them in warm pita sandwiches with tahini sauce or hummus, along with my lazy Mediterranean tomato and cucumber salad. But you can…

Lentil and vegetable kefta that are vegan, grain-free and nut-free! High in protein and low in calories (9 grams protein &156 calories per 3 generous kefta), they make a great meal, snack or appetizer.

Get ready to fall in love with the perfect gluten-free falafel recipe! Crispy on the outside and bursting with flavor on the inside, this recipe is so good!

This air fryer falafel is crispy on the outside, soft on the inside, and incredibly flavorful throughout! Chickpeas and a variety of fresh herbs are what make this plant-based recipe delicious. This air fryer falafel is a healthier take on a much-loved classic!

Make falafel your whole family will love. No one will miss the meat!