Gingerbread cinnamon rolls

Provided World Peace isn’t an option, my holiday wish list this year includes: fleece-lined leggings, a faux fur vest, and a pan of Gingerbread Cinnamon Rolls with Cinnamon Cream Cheese Frosting. Rere

There's really nothing better than warm cinnamon rolls, and these Gingerbread Cinnamon Rolls are no exception. The tender dough rolls around a rich gingerbread filling loaded with warm spices, and each one is frosted with a cream cheese frosting. They're a must-have on Christmas Day and would be a fantastic brunch option during the holiday season!

Frosted Gingerbread Cinnamon Rolls are just what your sweet tooth needs this Holiday season! Perfectly spiced rolls with a tasty frosting!

Nothing says holiday baking more than cinnamon rolls…except maybe GINGERBREAD cinnamon rolls. These gingerbread cinnamon rolls are filled with a zingy ginger molasses filling and finished off with a crazy good cream cheese icing. Read on at your own risk.

These gingerbread cinnamon rolls are with the perfect amount of molasses and warm spices that combines our favorite gingerbread flavor with a classic cinnamon roll!

These rolls are super moist, buttery, sweet, gooey and all things incredible. I really could not think of a better family holiday breakfast.

This Christmas treat the family to warm, gooey Gingerbread Cinnamon Rolls that are topped with a thick gingerbread cream cheese frosting.

This recipe is based on my Buttery Brioche Batch Rolls Recipe. The brioche is a great base for these rolls and helps to make them extra soft and moreish! This Gingerbread twist to the classic Cinnamon Bun makes this recipe a perfect festive option, as well as a great bake to try all year round! From Baker Sophie Carey.

These Gingerbread Cinnamon Rolls feature everything you love about cinnamon rolls combined with delicious holiday flavours! And the best part is that they’re overnight rolls, so start them on Christmas Eve and bake them on Christmas Morning!