Gin campari cocktail

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This vodka negroni is a simple cocktail recipe made with only 3 ingredients - vodka, Campari, and sweet vermouth. It's a great drink to serve at a party or to enjoy on a relaxing evening. The recipe is easy to follow and the result is a perfectly balanced cocktail. Vermouth Drinks, Holiday Vodka Cocktails, Sweet Vermouth Cocktails, Campari Drinks, Negroni Cocktail Recipe, Campari Cocktails, Cocktails Made With Gin, Vermouth Cocktail, Negroni Recipe

Vodka Negroni with Campari and Sweet Vermouth

This vodka negroni is a simple cocktail recipe made with only 3 ingredients - vodka, Campari, and sweet vermouth. It's a great drink to serve at a party or to enjoy on a relaxing evening. The recipe is easy to follow and the result is a perfectly balanced cocktail.

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Melissa Macher, RD, A Grateful Meal
Essen, Cocktail Sour Recipe, Gin Campari Cocktail, Campari Cocktail Recipes, Gin Sour Cocktail Recipes, Coupe Glass Cocktails, Club Soda Cocktails, Gin Lemon Cocktail, Simple Gin Cocktails

Campari Gin Fizz + Campari Gin Sour - Well Seasoned Studio

The Campari Gin Fizz is a sweet and sour cocktail that is made with gin, campari, and fresh lemon juice. To cut their sharp flavors, simple syrup and an egg white are mixed in as well (the latter of which provides a smooth, silky texture and a frothy top). Finish with club soda for the classic fizz cocktail, or leave it off and strain into a coupe glass for a Campari Gin Sour.

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Tamara Champagne
Gave dehydrated citrus a try! Really enjoyed the process, but damn it takes a long time in the oven! I popped a cookie sheet in at 170 degrees and left them alone for the better part of a day. The finished product ended up being a great garnish for this Jasmine cocktail. Looking forward to more... Essen, Jasmine Cocktail, Dehydrated Citrus, Campari Cocktails, Cocktail Gin, Citrus Cocktails, Gin Cocktail Recipes, Happy Hour Cocktails, Gin Cocktail

Campari, Lemon And Gin Cocktail Recipe | The Feedfeed

Gave dehydrated citrus a try! Really enjoyed the process, but damn it takes a long time in the oven! I popped a cookie sheet in at 170 degrees and left them alone for the better part of a day. The finished product ended up being a great garnish for this Jasmine cocktail. Looking forward to trying out all your garnish suggestions from my last post!

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Palpino