German soups

These German soup recipes are as authentic as it gets! Enjoy a true taste of Germany with beer soup, potato soup, bread soup, and more delicious bowls!

Not really a fan of soups? Then you should give these traditional German soups a try --- simple, easy recipes that will surely convince you to serve them more often!

This savory braised beef stew is made with lots of onions, caraway seed, paprika and beef stock. It only takes 30 minutes of hands on prep and a few hours of braising. Serve this hearty, rich German Goulash over egg noodles, mashed or steamed potatoes for a delicious family dinner.

A recipe for Flädlesuppe (German Pancake Soup)! This Swabian clear soup is served simply with pancake strips and a sprinkling of fresh herbs.

German potato soup is an absolute must-make during fall and winter! It is super simple to make, tastes incredibly delicious, and is packed with the most flavorful and nourishing vegetables.

This easy German Potato Soup recipe is lightly creamy and flavorful, with savory sausage and bacon, plus tender fresh vegetables!

Make an authentic German cabbage soup in your slow cooker which goes great during the cold fall and winter months when cabbage is in season.

A delicious, hearty soup that will warm you up on a chilly evening.

A creamy and cheesy soup to warm you up! German Leek Soup is excellent as an appetizer or as a meal on its own. Serve it with slices of your favorite bread, and you'll surely ask for another bowl!