Explore a variety of mouthwatering German sausage recipes and bring the flavors of Germany to your own kitchen. From traditional bratwurst to flavorful currywurst, these recipes will satisfy your cravings and leave you wanting more.
German sausages are a culinary delight known and loved around the world that showcase the rich diversity of German cuisine. Types of German sausage go far beyond the ever-popular bratwurst and include many lesser-known varieties.
Oktoberfest is around the corner, and that means collecting recipes that pair perfectly with your favorite Märzens. The clean and dry finish of Märzens was just meant to be drunk with a nice, ever-so-fatty sausage — though serving it with a side of potato salad certainly wouldn't hurt. Ranging in color from pale to dark and in flavor from lightly toasty to extra-malty, whether you opt for a traditional German brat or go Italian or American, there's bound to be an Oktoberfest beer that's just…
Today, I've decided to share with you how to cook bratwurst with an original German recipe. Caramelized and sweet, with simmering beer and onions, this sausage recipe will take you straight to the famous October Fest. So when fall festivities like sports events and Oktoberfest come alive, I'm pleased to prepare this classic, virtually every German-American picnic or sports day: German bratwurst sausages with onions with Wisconsin spin. My friend John comes from Wisconsin, a state with a lot…
Polish sausage or Kielbasa is smoky, flavorful, and delicious. It's a great addition to many dishes. We've rounded up 16 of the Best Polish Sausage Recipes that are easy to make at home. Combining them with sausages or sauerkraut in soups, stews, pasta, sandwiches, or casseroles, you'll get comforting meals for a quick weeknight dinner.
This Sheet Pan Sausage and Potatoes recipe is the perfect dinner to celebrate Oktoberfest. This 30 minute meal is oven roasted and full of German flavors!