German potato recipes

Bratkartoffeln are German fried potatoes. They are first boiled, then cut into slices and pan-fried, finally garnished with crispy bacon.

Roasted or fried potatoes are a classic side dish that complements a wide variety of meals.

My German Potato Salad is made with vinegar, bacon, and onion and can be served warm or cold. A perfect hearty side dish for any occasion!

This German potato salad is loaded with tons of bacon and has the best homemade sweet and tangy dressing that has no mayo. It's a classic!

Want to make crispy German potato pancakes? These fried, hearty pancakes are loaded with potato and served hot with sweet or savory sauces!

This easy German potato salad is the best combo of tender red potatoes, crisp bacon bits, tossed with coated with a warm honey Dijon vinaigrette.

This authentic recipe for German Potato Salad has been a family favorite for over 70 years! Perfect as a hearty side dish!

German potato salad is a different take on potato salad. This recipe is made with tender potatoes, crispy bacon, and a sweet and tangy vinegar sauce. This delicious potato salad is so easy to make and great for a quick lunch, dinner, or side. Try this easy recipe today!

Called by different names in Germany's various regions, Kartoffelpuffer, or potato pancakes, are easy to make and are absolutely delicious!

Amazing and easy German / Austrian potato dumplings make a great side dish that you can serve with any roast or gravy.