German cheese dip for pretzels

Crock Pot Beer Cheese Dip is creamy, rich, and loaded with cheese. It's a terrific appetizer for game day, movie night, and entertaining.

Obatzda, a German Beer Cheese Dip, is a beer garden classic made with camembert cheese, butter, and beer! This easy cheese dip can be made ahead and makes a delicious appetizer or snack with pretzels or rustic bread. Perfect for an Oktoberfest party!

This German Beer Cheese dip is so delicious and super easy to prepare. Serve this with soft pretzels for the perfect appetizer!

Got pretzels? Then the question is what to dip those pretzels in! See 25+ savory dips for afternoon pretzel snacks and sweet dips to turn those same pretzels into a dessert! #pretzeldip #partydip

Obatzda (also spelt Obazda ) is a Bavarian classic that is a staple dish in German beer gardens. It is best enjoyed outside, with a slice of rye bread of a pretzel accompanied by a nice cold beer.

A list of easy and delicious German appetizers from all over the country. Links to step-by-step instructions, images and videos.

You don\'t need to wait for Oktoberfest to enjoy a big bowl of Obatzda, the German beer cheese dip. Have some soft (or hard) pretzels ready!

Whether you are camping, having a cookout, tailgating or just want an incredibly easy Beer Cheese Dip, this is your recipe! Using a few simple ingredients, whip up this beer cheese recipe up in no time at all, and be the star of the party. Grab a cold one and call your friends!

This creamy and flavorful beer cheese dip (also called Obatzda) is an authentic German dip perfect for dipping pretzels, sliced meats, and more.

Beer Cheese Dip served with the easiest pretzel knots is the appetizer that's always a crowd pleaser. 15 minutes is all the time you need to make it!