Genovese recipes

Recipe + Video! A ‘poor man’s’ ragù from Naples, Ziti alla Genovese (sometimes called Pasta alla Genovese) is a classic Sunday sauce recipe. With slow-cooked onions and tender stew beef, this pasta sauce is hearty comfort food. Traditionally served with ziti. #pasta #italianfood #food #recipe #dinner #lunch #beef #onions

A traditional Napoletano dish of meat in an onion sauce.

Ligurian Minestrone Soup packed full of goodness with squash, zucchini, cabbage, beans, pasta, and topped with homemade Genovese pesto. This recipe is not only hearty and healthy but is packed full of delicious flavour.

Traditionally, this Italian pasta recipe combines pasta and pesto with potatoes and green beans. In our recipe for Spaghetti Genovese we give pesto a nutritional boost by adding spinach and toss it all together with fiber-rich whole-wheat pasta for a warm, comforting weeknight meal. Serve with escarole and radicchio salad.

Spaghetti Genovese is rich with a herby, garlicky, comforting taste!

If you’re looking for the best pesto recipe, you’re going to love Pesto Genovese. This classic sauce is made with six simple ingredients. There are so many ways to enjoy traditional Italian pesto! You’ll love this pesto Genovese recipe as it is a true culinary delight. Add pesto to your lunch or dinner tonight!

Find out more about Focaccia, food, traditional recipes and tutorials on La Cucina Italiana: everyday we set the table for you with the best food news from Italy.

My children wouldn't care if all I ever gave them was pasta with some bottled sauce poured over, and I don't deny that's sometimes indeed what they are given; but to please myself, and them, this is what I make when I get it together a little. Making this is hardly effortful; the potatoes cook in the pasta water — requiring a little extra time, nothing more — and the pinenutless pesto is whizzed up easily by the processor. And please read the Additional Information section at the end of the…

Every region in Italy is known for particular cuisines and special recipes that are true to that specific area. That is what makes Italy so very unique, because of it's diverse good culture. You can't

Our authentic Italian focaccia comes straight from an Italian friend when we lived in Europe. That is why it is quite possibly the best focaccia bread you’ll ever taste. Light and airy with a savory topping, this focaccia is perfect on its own, as a base for pizza, or to hold your favorite sandwich toppings.