Garlic and herb foccacia bread

Savory and sweet roasted garlic is nestled into airy focaccia and topped with garlic oil, loads of fresh herbs and flaky sea salt.

This simple homemade focaccia comes together with a 6 ingredient dough and you can add any of your favorite toppings like garlic, basil, rosemary, and more.

This easy focaccia bread has robust flavors of rosemary garlic throughout. A simple, yet fancy-like bread to serve alongside your main meal.

This Garlic Bread Focaccia is fluffy on the inside, crunchy and deeply golden on the edges, and doused in melted garlic butter. It's undoubtedly on of the best things to ever come out of my kitchen. It's the perfect vehicle for sandwiches, served with soup, dipped in more garlic butter (!!), or just simply eaten on its own. Salty, garlicky, buttery, fluffy, crunchy, golden brown perfection!

5 years ago, I created this FOCCACIA recipe that was mediocre, but I enjoyed it. Every year, I would make it better and better. Once I got the perfect measurements & bake time, I felt stagnant. I asked myself how I could possibly make this FOCCACIA better? Well, I found a way and I know all your garlic butter lovers will thank me later!

Deliciously easy focaccia topped with garlic-infused olive oil, cheese, and herbs will be ready in 1 hour with this bread machine recipe.

Learn how to make focaccia bread with this classic and easy rosemary focaccia bread recipe! Perfectly chewy Italian bread with crispy edges.

An easy garlic onion and herb focaccia ready in less than 4 hours. Light, crispy on the outside, and coated in a generous blend of fresh herbs and green onions.

Crispy Focaccia Bread with Garlic Herb Oil - Soul&Streusel

Another variation of one of my favourite recipes!