Garbanzo pasta salad

This Greek Orzo Salad Recipe bursts with flavor thanks to feta cheese, red onion, tomatoes, cucumber, and kalamata olives. We use chickpeas for our protein, feel free to use grilled chicken or shrimp instead! Topped with a zesty Greek salad dressing, this is the perfect summer pasta salad recipe. Just combine the ingredients in a large

This creamy chickpea pasta salad is coated in a delicious lemon tahini sauce and super easy to make for entertaining or a filling make ahead lunch.

Chickpea pasta salad is light, tasty, and easy to make. It comes together quick, and the only cooking needed is boiling the pasta. This colorful cold pasta salad is made with rotini, chickpeas, fresh mozzarella, tomatoes, black olives and dressed with a homemade Italian-style dressing.

This Chickpea Salad is loaded with crisp cucumbers, juicy tomatoes, creamy avocado, feta, and chickpeas. You'll love the fresh lemon dressing!

This Chickpea Pasta Salad is the perfect side dish for potlucks and picnics! A delicious pasta salad recipe with lemon olive oil dressing.

Nico Pallotta on Instagram: "Try this Quick Pasta Salad: https://theplantbasedschool.com/chickpea-pasta-salad/ This chickpea pasta salad recipe is Mediterranean-inspired, fresh, colorful, crunchy, and a little zesty, thanks to our tasty mustard dressing. It’s excellent for meal prep, potlucks, and picnics, and it can be served as a quick lunch or a healthy dinner. The recipe is perfect for spring, summer, and early autumn. It’s versatile, tasty, and packed with vitamins, antioxidants…

Our Greek Tortellini Pasta Salad combines fresh cheese-filled tortellini pasta, feta cheese, kalamata olives, garbanzo beans, and tons of veggies - all topped with a delicious Greek vinaigrette. This is a delicious summer salad that the whole family will love!

Vegan Greek pasta salad with crispy lemon chickpeas, creamy Greek-inspired tahini dressing, fresh veggies, and olives is the perfect recipe ready for a big bowl. This easy and healthy recipe is made with wholesome plant-based ingredients and no added oil. Make it with your favorite pasta, gluten-free pasta, or high-protein chickpea pasta. Don’t miss out on all the flavor you love from Greek salad

This Mexican Pasta Salad Recipe is so simple to make, packed with veggies, and with the best creamy and flavorful dressing.

A cold orzo pasta salad brimming with tender white & garbanzo beans, crunchy vegetables, briny olives, and salty parmesan cheese. All tossed in a zippy red wine vinaigrette. This bean and pasta salad comes together in about 20 minutes for a picnic (or meal prep) ready dish served cold or at room temperature!