Add a crunchy and flavorful twist to your dishes with fried onions. Explore a variety of mouthwatering recipes that feature the irresistible taste of fried onions.
In the mood for something crunchy, salty, and totally addictive? These crispy frizzled onions are unbelievably good! Made from scratch with just a handful of ingredients, they're perfect on top of burgers, salads, and more. Or, serve them with aioli for an easy, crowd-pleasing appetizer!
Birista (Crispy Fried Onions) are thinly sliced onions deep-fried in oil until golden brown and crisp. They are used to make curries, biryani, soups, and dals. Make them perfectly using my easy recipe.
Embark, on an adventure with these Amish Onion Fritters, where the richness of tradition blends harmoniously, with delectable flavors. Each bite of these crispy fritters unveils a combination of tender and juicy onions wrapped in a fluffy airy interior. Inspired by the heartwarming essence of Amish country this recipe beautifully combines simplicity and authentic flavors to create an appetizer that is both comforting and incredibly tasty.
Classic homemade crispy fried onion rings are dredged in buttermilk and battered in a well-seasoned flour resulting in restaurant-quality fried onions at home!
Old Fashioned Onion Rings have deep fried to a crispy golden brown with the perfect batter coating over delicious sweet onion rings. This recipe uses just 8 ingredients and takes just 15 minutes! This recipe makes a small batch side dish just right for 2 to 4 people. It makes a great homemade appetizer or a side of onion rings for your favorite burger or sandwich.