Fried duck breast

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Fried Duck, Tamarind Sauce, How To Boil Rice, Duck Breast, Tamarind Paste, Wing It, Duck Sauce, Dinner Party Recipes, When I Go

Pan-fried duck breast in a sweet and tangy tamarind sauce

Pan fried crispy skin duck, in a sweet, sour and tangy tamarind sauce. Yum!I've been craving duck for a while, since a friend of mine made some amazing duck the other week and posted it! I couldn't stop thinking abut duck!! 😂 Tamarind duck is my favourite dish when I go out for Thai so I thought I'd wing it and make my own.Tamarind is a sour and tangy ingredient used often in Indian and Far Eastern cooking, its very versatile, used in savoury and sweet, and is even the tangy ingredient in…

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Laura Southern