Pan-fried Fresh Haddock
I love seafood and every now and then I just like to pull out my cast iron skillet and sear whatever fresh fish I got on sale that week. I especially love haddock quick seared in butter and this new Star Olive oil for fish that I found recently. And of course seasoned with Old Bay because I'm a Maryland girl and it goes on everything that even looks like seafood! You will love this simple recipe with such rich and savory flavors and that flaky moist fish. Pan-fried Fresh Haddock Marinade…
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Dianne Lederman