Fresh clams

This steamed clams recipe is fresh shellfish cooked with garlic, butter, herbs and lemon. An elegant dish that makes for a light main course.

Steamed clams are coated in an herbed wine-free butter broth that cooks in just 7 minutes. Healthy, gluten free, and also paleo and Whole30 compliant.

Steamed Clams in a Garlic Butter and white wine Sauce is easy to make. Be sure you serve them with a fresh baguette or a side of garlic bread for dipping in the yummy sauce. I like to pair this dish with a chilled medium-bodied Chardonnay. #steamedclamswithwine #Clams #SteamedClams #clamswithbutter #garlicbutterwine #seafood #seafoodforacrowd #seafoodrecipes #clamrecipe #steamedclamsrecipe #easyappetizer #30minutemeals #easydinners #howtomakesteamedclams #howtosteamclams

Love fresh clams? Learn everything you need to know about buying, cleaning, and storing clams, plus recipe ideas, with this comprehensive guide.

Steamed clams are cooked together with wine wine, garlic and loads of fresh herbs. Serve with extra crusty bread ready to soak up the delicious broth.

Steam your clams in wine for a deliciously boozy broth. Click through for our mouthwatering recipe.

Completely craveable, buttery garlic steamed clams recipe without wine? Yes, please! This clam dish is about to change your world.

Homemade New England Clam Chowder with Fresh Clams isrich, creamy, and indulgent. This recipe is restaurant-quality but surprisinglyeasy to make at home (hello leftovers!) to keep you cozy on the cool nightsahead.

A classic to say the least! Linguine and clams is one of my go-to dinners when I am craving garlicy steamed clams. The base of the clam pasta is a buttery sauce with garlic, white wine and sweet tomatoes that simmers with fresh clams until just opened. Grab the crusty bread and a crisp glass of wine for this decadent pasta dinner!

These Butter Garlic Steamed Clams are by far one of my most popular clam dishes. It's super easy to prepare and has tons of flavor. Serve as an appetizer, or meal. Steam on the stovetop, or even the grill for an added smokiness.