French breakfast traditional

French Breakfast is one of the most popular ones in the whole world. I can understand why. Their famous baguettes, croissants, and other pastries are to die for!

Looking for French Breakfast foods to try while in the country? From sweet to savory, this post will show you all the must-trys.

A typical French breakfast. What types of pastries and breakfast items to find in a traditional French breakfast. Tips on how to order a French breakfast.

Easy Savory French Toast- a delicious spin on the traditional recipe. Made with fresh herbs & topped with a runny yolk, perfect brunch dish.

They're as easy as pie...er, soufflé.

The French have a refined and leisurely approach to food, even when it comes to starting the day. The typical French breakfast, or petit déjeuner, is a far cry from the huge plates of eggs, pancakes, and bacon that are so popular in American breakfasts. In France, breakfast is a lighter meal focused on bread,...

Do you know the REAL typical breakfast in France? Find out what French breakfasts are really made of.

Oeufs en Cocotte means eggs in pots in French. Traditionally eggs are just topped with cream and baked but other ingredients can easily be added.

This totally indulgent French Toast Casserole is made with Conchas, the traditional Mexican sweet bread and soaked in a classic tres leches mixture of sweetened condensed milk, whole milk, and heavy cream. If that wasn't enough it then gets topped with chocolate chips, orange-scented strawberries, and whipped cream. Assemble the night before for an outrageously good breakfast the next morning!

An iconic French favorite, the Croque-monsieur originated in Paris cafés as a snack but is also ideal served for lunch with a hearty side salad.