Foto roti

A delicious French Brioche Loaf which is soft and buttery. Follow this easy brioche recipe with step-by-step photos.

I've wanted to make these ultra-soft brioche buns for a while. I love to eat them on their own, with butter and jam or use them for an epic sandwich. They are SO delicious, with a golden outside and really soft at the centre.

These are pillowy soft, butter flavored sweet buns with a crispy coffee flavored topping and butter filling. They have different names like PappaRoti, Mexican Buns, Coffee Buns, and Roti Boy. Pappa Roti, this name won’t be unfamiliar to most of you. If you have not heard of this, then I am pretty sure that you willRead more

Two types of Japanese egg sandwich - egg salad sandwich and Japanese rolled omelette sandwich recipe with step by step photos and tips to make it perfect.

Learn how to make this wonderful Malaysian flatbread (roti canai) at home with this straightforward step-by-step recipe. Delicious with curry on the side.

A vegan recipe blog.

Step by step pictorial recipe to make fail-proof, soft, fluffy and eggless ladi pav (dinner rolls). Learn how to make perfect dinner rolls with this detailed recipe.

Old-Style Shanghai Bread is similar to our Asian Milk Bread, but it can be made without dairy (for all of our lactose-intolerant readers)! This recipe does ask for ¼ cup of dried milk powder, but you can simply substitute it with non-dairy milk powder to make it dairy-free. And because this old-fashioned recipe lacks dairy, Shanghai bread keeps better and longer than Milk Bread, because it does not harden when cooled.