Flower shortbread

🌹 You guys these rose shortbread cookies got featured in an article on @oprahmagazine today about various ways to celebrated Mother’s Day virtually!! They include baking virtually together and having virtual picnics. Link is in my stories! 💕 What are guys doing for Mother’s Day? . . . . #mothersday #egglessbaking #eggless #eggfreebaking #eggfree #rose #rosepetals #pistachios #cookies #oprahmagazine #mothersdaycookies #indianfoodblogger #baking #thebakefeed #thefeedfeed #feedfeed

Edible Flower Shortbread Cookies are beautiful and delightful melt-in-your-mouth cookies. They feature sweet lemon shortbread dipped in a sweet lemon vanilla bean glaze adorned with pressed flowers. This surprisingly simple recipe only requires a few steps and is perfect for hosting and gifting.

My favorite buttery rich shortbread cookies topped with colorful pressed flowers are surprisingly easy to pull off!

This is the recipe that started it all! These beautiful cookies catapulted my career in food. Delicately sweet, with a touch of salt, my signature cookies are as delightful to make as they are to share with others. I love using a variety of colorful flowers so that when presented on a platter, the cookies give the impression of pages torn from a book of pressed flowers.

This recipe for delicately sweet shortbread cookies is taken from Loria Stern's brand-new book release, Eat Your Flowers.

My flower pressed shortbread cookies in all their glory. Many of you ask where I get my edible flowers— I have a little organic garden where I grow most myself. I also forage at friends’ gardens + farms. You can ask your favorite farmers at local farmers markets as well, just make sure the flowers you use are edible and not sprayed Photo by super talented and lovely @jessicamenda

Scroll to bottom of Recipe for video on how to make Pressed Flower Shortbread Cookies

Simple yet impressive looking edible flowers cookies!

Looking for a Mother’s Day gift idea? Here’s your best Mother’s Day cookies recipe that your mom will love. Edible Flower Shortbread Cookies are made with flour, salt, butter, sugar, vanilla, edible flowers, and sugar for sprinkling. This easy and tasty gourmet cookies recipe makes 24 sweet cookies and takes about 9 hours to prepare. Perfect for showing your mom how much you care!

Yukiko Tanzi on Instagram: "Edible Flower Shortbread cookies 💜🌷 Last autumn, I planted pansies only to make cookies with them 🙃 Do you like to grow your own flowers? Shortbread cookies are delicious as they are but even better if filled with homemade lemon curd! Ingredients for 20 cookies 140g butter, softened at room temp 1/2 tsp vanilla bean paste/extract 65g powdered sugar 1/2 tsp salt 1 egg yolk 200g all purpose flour A dozen of edible flowers, pressed Homemade lemon curd…