Florentine slice

A Florentine biscuit or Florentines are made of nuts (most typically almond or hazel), glacier cherries, dried fruit and they are often coated on the bottom with chocolate.

Delicious to have with coffee.

Put your feet up and serve with a nice cuppa!

This flavour-packed and fruity Florentine recipe is the perfect sweet treat for any time of day.

Have condensed milk at room temperature for easy mixing. Note

The slice version of the perennially popular Florentine Biscuits.

Crunchy and sweet, these Florentines Biscuits are a favourite classic cookie. These delightful almond cookies are filled with dried fruit and a simple caramel, and are baked until golden and crisp. They're often made for edible gifts at Christmas. #sugarsaltmagic #florentines #florentinesrecipe #cookies #christmascookies

This recipe for Florentine squares is definitely a keeper! They are delicious, quick and easy to whip up, and you only need 5 ingredients!

This Easy Florentine Cookies Recipe is perfect for your Holiday Cookie Exchange! The Nut-Free Florentine Biscuits are made with dried fruits and cornflakes, and can easily be made gluten-free too. The classic cookies will be a delicious addition to your Christmas sweet table - and are just as delicious all year-round! For me, they are the best florentine cookies ever - chewy and crunchy with a sweet honey caramel and dipped in dark chocolate. Heavenly! #cookies #biscuits #florentine…

These crunchy Almond Florentines are made with sliced almonds, a sticky sweet coating that acts like hardened caramel, and a layer of dark chocolate. | aheadofthyme.com