Filipino barbecue chicken

Try this recipe for flavor-packed Filipino barbecue chicken skewers! Garlicky, savory, a little sweet, juicy and tender!

Here is how to make the Filipino-style Chicken Barbecue on a stick also known as Inihaw or Inasal na Manok. Filipino Chicken Barbecue is ...

Welcome to one of my favorite chicken dishes of all time: the humble chicken inasal! This dish bursts with flavor and is one of the most popular dishes back home amongst Filipinos for a good reason.

This tangy, sweet, and salty marinade makes a delicious, weeknight-friendly chicken dish.

It’s juicy, tender, and so savory.

Classic Cioppino is a true favorite Italian seafood stew originating in the incredible city of San Francisco. It is beautiful, and actual...

This dish—both a backyard staple and street food treat in the Philippines—is slightly sticky when cooked and develops a nice char while the dark thigh meat stays tender and juicy.

Mmmmmm. Just the smell of it makes your day. Barbecue in the Philippines is a big deal, almost every street corner someone is selling that charcoal grilled goodies, from chicken, to pork and even offal such as chicken and pork intestines (isaw), liver, chicken heart, chicken head, chicken neck, chicken...

These succulent Filipino Pork Barbecue grilled pork skewers are marinated in a delightful blend of sweet and savory ingredients. The addition of lemon-lime adds a unique twist to the recipe that makes it both tender and delicious! Such a popular summer recipe in the Philippines and beyond.

Tired of your standard grilled chicken. You have to try these deliciously flavorful Filipino chicken kebabs. Quick and easy and bursting with Asian flavors.