Fettucini aglio olio

Aglio e Olio combines pasta, fresh garlic, and extra virgin olive oil into one amazingly flavorful dish!

This spaghetti aglio e olio with fresh tomatoes and basil is a quick, affordable dinner to serve on busy weeknights.

Simple, fragrant and inexpensive, this spaghetti with garlic and olive oil is so good, cheap, satisfying and ready in a flash! Recipe updated: originally posted in November 2018, I've tweaked the post adding more notes and new pictures.

Spaghetti with Garlic and Oil, also known as Aglio E Olio, is a simple and delicious 15 minute meal made from just 5 ingredients.

Aglio e olio means garlic and oil in Italian, describing a spaghetti dish with olive oil and freshly minced garlic, coated in a simple sauce of melted parmesan cheese and pasta cooking water. Only seven ingredients are needed for this easy recipe, and everything is cooked together in a single pan — you do not need a separate pot to boil the pasta.

Spaghetti Aglio e Olio is a classic Italian dish featuring spaghetti in Garlic infused olive oil and chillis. For added flavor, I have garnished it with some pecorino romano and fresh parsley.

The moment has finally arrived. After a lot of ideas, meetings, conversations, hours shooting, music choices, editing, end frame discussions and more, I am so happy to be sharing with you the first ever Chew Town video – and you’ve just watched it! I’ve known for some time that I wanted to start creating video content for you all, but […]

Extra Virgin Olive Oil is the essential ingredient in most of the Rea family's kitchen creations. We invite you to share with you these 5 coveted recipes straight from family cookbook, some that have been passed down for

A 15-minute, super easy Spaghetti Aglio E Olio. This pasta dish is made by tossing spaghetti in garlic-infused oil and Parmesan cheese.

Aglio e Olio Pasta is a traditional pasta dish made with simple and fresh flavors. It truly is more than the sum of its parts.