Feel like some frosting??? I love it! This was totally fun...time consuming...but worth the time! I will show you a basic way to attach the frosting using a twisted pattern, then a couple ways I tried to mimic what I do on real cakes. I cut felt, doubled over, to 3/4" I cut long strips, not measuring or anything. I can only say you want it long, so you don't have to splice it in the middle of the frosting. Some strips I cut from scrap felt left over from Halloween, some the whole 60" length…
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Nona Dickens