Espresso cupcakes recipe

These espresso cupcakes use both brewed coffee and instant espresso powder for a punch of flavor. Light, fluffy, with espresso buttercream!

With a rich, coffee flavored cupcake base and creamy espresso buttercream; these espresso cupcakes should count as breakfast!

Classic chocolate cupcakes topped with espresso infused american buttercream and sprinkled with toffee bits.

A rich and indulgent chocolate cupcake. Salted caramel buttercream piped into beautiful ruffles. A drizzle of salted caramel followed by a sprinkling of chocolate curls. These truly are the most decadent salted caramel chocolate espresso cupcakes that you can make! // Chocolate Espresso Cupcakes // Salted Caramel Cupcakes // Salted Caramel Frosting // Cupcakes Decoration // Buttercream Frosting Ruffles //

Coffee cupcakes with coffee frosting are a delicious way to start your day. These homemade cupcakes are moist and fluffy and easy to make!

Rich, dark chocolate espresso cupcakes topped generously with a silky, smooth espresso buttercream, both made with freshly brewed espresso.

These chocolate espresso cupcakes with coffee buttercream frosting are seriously flavorful, moist, and tender! They pack an extra chocolaty flavor with hints of espresso to combine a cup of coffee and sweet snack in one treat.

Indulge in the ultimate dessert experience with these Chocolate Espresso Cupcakes crowned with a luscious Salted Caramel Buttercream. Perfect for coffee and chocolate lovers alike, this recipe combines rich, moist chocolate cupcakes with the bold flavors of espresso, topped with a silky salted caramel buttercream that melts in your mouth.

Chocolate cupcakes studded with chocolate chips and topped with an espresso buttercream

Coffee cupcakes with salted caramel frosting have a wonderful coffee overtone topped off with a hint of salted caramel in a beautiful frosting.